Kumwa Magalasi a Onyamula Madzi

1. Magalasi owoneka bwino: Magalasi apamwamba kwambiri amakhala opangidwa bwino, omwe amatha kukulitsa mawonekedwe a mowa ndikuloleza makasitomala kuti asangalale ndi zakumwa zawo kwinaku akusangalala ndi zakumwa zawo. Wokhala ndi malo odyera oyenera.

2. Kuzindikira Kwapamwamba: Kugwiritsa ntchito galasi kuti mupange mowa kumatha kuwonetsa bwino utoto, chithovu ndi mowa, pothandiza makasitomala kumayamikiridwa kuwoneka kwa mowa.

3. Mukamwa mowa wozizira, galasi limatha kuchepetsa mphamvu yakunja pa mowa ndikusunga mowa; Mukamamwa, galasi lingalepheretse mowa kuti zisakhale chozizira msanga ndikukhalabe kutentha koyenera.

4. Kuchita Kulawa: mawonekedwe ndi zinthu zagalasi zitha kulola kuti mowa ulumikizidwe kwathunthu ndi mpweya, kutulutsa chithovu bwino ndi kumasulidwa kwabwino komanso kumapangitsa kuti mowa ukhalepo. Maonekedwe osiyanasiyana a magalasi a Beer (monga pilsner, Pilsner, bande la tirigu, etc.) amagulitsa zogulitsa zamtundu wa mowa ndikuwonjezera zakumwa zoyambira.

5. Kuteteza zachilengedwe ndi kukhazikika kwa chilengedwe: ngakhale pulasitiki yotayika kapena makapu apepala kungakhale kosavuta nthawi zina, makapu agalasi, monga zokongoletsera, ndizabwino zachilengedwe. Kuphatikiza apo, mipirimitsa yambiri ndi malo odyera amaperekanso mapulogalamu othandiziranso kuti alimbikitse makasitomala kugwiritsa ntchito galasi ndi zakumwa kuti muchepetse kugwiritsa ntchito zinthu zotayika.